Bronze Menu

Bronze Menu | Silver Menu | Gold Menu

Bronze Menu 

First Course

Choice of: French Onion Soup or Hilo Field Greens

Entrée

Served with seasonal stir-fry and rice
Choice of: Atlantic Salmon, Kurobuta Pork Chop, Seared Ginger-Soy Duck or Grilled Hanger Steak

Dessert

Choice of: Lilikoi Crème Brulee, Waialua Banana Bread Pudding, Gelato or Sorbet w/fresh berries

Coffee or Tea