heirloom cocktails

• daiquiri: classic miami version on the rocks with a blend of vx rum, fresh lime and cane sugar.
  or blended with strawberry, banana, or mango
• mai tai: original don the beachcomber recipe, shaken and strained into an iced highball with lime & grapefruit, cane syrup, lemongrass infusion, and meyers & appleton vs rum.
  add pineapple juice for a new school version
• pina colada: frothy blend of 10 cane rum pineapple & coconut
• blue hawaii: azure mix bacardi coco, blue curacao & pineapple juice.
  on the rocks or blended
• side car: rich blend of hennessey v.s. cognac, cointreau & fresh lemon served up
• manhattan: premium woodford reserve bourbon shaken with sweet vermouth, a dash of bitters & cherry syrup
• old fashioned: single barrel jack daniels with bitters, muddled orange, & cane sugar cube on the rocks
• champagne cocktail: vintage mix of peychaud bitters, hennessey vs cognac & nicolas feuillatte brut champagne

 

heirloom cocktails

• sparkling lemon drop: chilled flute of brut rosé with tuaca, lemon, cane sugar & chambord.
• apple mojito: our twist on the ultra popular mojito with bacardi apple, fresh lime juice, mint leaves, & club soda
• the rose petal: elegant mix of bombay sapphire, alize rose, cranberry juice & white rose petals
• koi gimlet: vibrant blend of ocean vodka, hibiscus petals, lemon grass infusion, fresh lime juice & club soda on ice
• cucumber martini: clean & refreshing martini made with organic 360 vodka, asian cucumber & cane syrup
• asian pear martini: cool, smooth blend of muddled asian pears, cane sugar, grey goose "la poire" & cranberry juice
• ginger cosmo: aromatic mix of ginger infused vodka, cointreau, white cranberry, fresh lime, & candied ginger
• steakhouse caesar: rich and complex twist on the classic bloody mary with hangar one vodka, ruby port, clamato & beach house mary mix
• beach house cooler: our tropical twist on the mojito with pineapple, ginger, orange, lime, bacardi limon, grey goose vanilla, muddled mint & sugar cane
• kona cino: smooth and creamy blend of 100% kona coffee, bailey's, starbucks espresso liqueur, & godiva white chocolate liqueur
• spicy georgia peach: sweet & spicy combination of fresh peach, stoli persic, orange & cranberry juice on the rocks with cane sugar & chile pepper rim

beers

local micro-brews

• mehana: lager
• mehana maunakea: pale ale

 

mainland micro & macro brews

• bud: blond lager
• deschutes: "nversion" ipa
• rogue: st. rogue red ale (22oz.)
• rogue: hazelnut brown nectar (22oz.)

 

old world brews

• steinlager: lager
• pacifico: blond lager
• kirin ichiban: lager
• paulaner: hefe-weizen
• chimay blue: belgian ale
• lindemans framboise: raspberry lambic
• lindemans pomme: apple lambic
• samuel smith: oatmeal stout
• amstel light: lager
• st. pauli girl: non-alcoholic

 

wines by the glass

• 501 prosecco, lunetta, veneto nv
• 502 brut, "blue label", nicolas feuillatte, chouilly, nv
• 503 pinot grigio, lageder, friuli, 2005
• 504 fumé blanc, murphy goode, 2006
• 505 riesling, "weisser", j & h selbach, mosel 2005
• 506 chardonnay, "yountville", pavilion, napa, 2005
• 507 rully, "vielles vignes", (chardonnay), v. girardin, 2003
• 508 pinot noir, cartlidge & brown, sonoma, 2005
• 509 syrah, cline, california, 2005
• 510 merlot, castle rock, napa, 2005
• 511 cabernet sauvignon, mcmanis family, california, 2005
• 512 meritage, "mountain cuvée", chappelet, napa, 2004